We take pride in our food quality & presentation at Wild Blue Catering. Don’t just take our word, read what our past and repeat clients are saying!

I can highly recommend Joseph Koye and Wild Blue Catering for any style catering function. In the past I have used Joe many times. Joe runs my banquet operation during race week here at Dover Downs serving our luxury skyboxes, trackside suites, boardroom, banquet facility, and all special functions. Joe’s high standards and attention to detail are second to none.

In the past Joe has worked with me on the following functions: Summer Concert, 20,000 people, Off Premises funeral for 800 people, Off premises funeral for 400 people and 8 NASCAR races.

In closing, you have made an excellent choice in Wild Blue Catering, I am sure you will be satisfied with the service and quality you will be provided.
Fred BohnDirector of Culinary, Dover Downs Hotel & Casino
I have used Wild Blue Creative Catering services for many years while hosting baby showers, baptisms, birthday parties, and most recently my husband’s graduation party for completing his MBA. The options for our menus have been fabulous.

Let’s just say that when our guests see “Wild Blue” on our invitations, there are few “regrets” and everyone comes hungry. Chef Joe’s food presentation is first class. Additionally, their staff is easy to work with, communicate what you’re looking for and they can make just about anything happen. From my experience the staff has been punctual, professional and able to move about our home gracefully and seamlessly during an event.

I always look forward to my next event with Wild Blue!

Brittany Rygg